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    Inspired by: 1 Hotel®, Miami Beach

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    Inspired by: The Edition Hotel®, New York

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    Inspired by: Westin® Hotels

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    Inspired by: The Aria Hotel®, Las Vegas

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    11oz | 70 hr burn time

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    55oz | 300 hr burn time

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    14oz | 90 hr burn time

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    The perfect gift, every time

    Reserva 56

    Rich | Full-Bodied | Smoked

    Explore the depths of this exquisite red, with notes of ripe blackberry, plum, and raspberry, as well as coffee, toffee, chocolate, and spices. Its bold combination of grape varieties works together in harmony to create a dry red.


    Size: 750ML 

    Type: Red Reserve

    Variety: 50% Tempranillo, 30% Graciano, and 20% Garnacha

    Vintage: 2019

    Aging: 24 months | 50% American Oak Barrel, 50% French Oak Barrel

    Average Oak Age:2 years

    ABV: 14%

    Acidity: 5.5 g/l

    Sugar Content:1.5 g/l

    Body: Full-bodied

    Appearance: Deep intense garnet with terracotta tinges


    Tasting Notes: An evolving smoky, spicy aromatic wine with well assembled aromas of fruits of the forests, ripe strawberries, plum, black cherry and soft wafts of coconut. Respecting the elegance and delicacy of the Grenaches, a true Rioja reserva is aged for a minimum of 2 years in French and American oak barrels to preserve and appreciate its layered aroma.

    Aroma: Fresh with aromas of black fruit matched with light scents of chocolate and spices.

    Food & Candle Pairings

    Food Pairings: Turkey, pork, chargrilled vegetables, black pudding, and spicy Asian dishes

    Candle Pairings: Amplify your senses by pairing your favorite glass of wine with your favorite Hotel Collection candle. Pairs well with Black Velvet Candle and Midnight in Paris Candle.

    Serving Temperature:55°-65° F

    Hotel Collection is not affiliated, associated, authorized, endorsed by, or in any way connected with Macy’s, Inc., or any of its subsidiaries or its affiliates.

    Growing Conditions

    Harvested on dewy early mornings through the months of September and October, to preserve the aromas and keep the grapes in perfect condition. The Grenache comes from vineyards planted on calcareous clay soil, arranged on slopes in the appellation Navarra. The Tempranillo that complements the reserve is planted at an average altitude and gives structure to the wine. Concurrently, it includes a Cabernet from the Estella area that provides the necessary body to make it a wine to keep.

    Between 1,640 and 1,969 ft.